Leek and Broccoli Bake, *almost* vegan (leave off the cheese if you want that).
The Bumper Vegetarian Cookbook strikes again! Proper hearty but also super healthy and easy bake, here. In terms of changes to this recipe, I’ve reduced the amount of… Read More »
Decidedly un-vegan Asparagus Risotto
I’ve been hovering around the ‘vegan’ section of my new recipes recently, but today felt like something a bit creamy, with (well needed) rain outside, it being chillier… Read More »
In search of Instant Vegan Porridge.
So I do a reasonable amount of staying in hotels and things, and I don’t each such a wide variety of things for health or environment reasons that… Read More »
My First Chilli (vegan, lentil)
So I’ve never made a chilli before. I don’t know why. We never really did spicy food at home, and me and my mum can’t eat peppers, and… Read More »
Thai Veg Curry (veeeegan)
My adventures in the Bumper Veggie Cookbook continue with this Thai Veg Curry; vegan, but as my mum’s been worrying about my protein intake (it’s fine, mum) with… Read More »
Butternut Squash and Sweet Potato Soup (vegan)
Main modification to this was adding bloody loads of fresh coriander. Think it was a brill decision. The rest is pretty much as-is in the new Veggie Cookbook… Read More »
Moroccon Chickpea Stew (vegan)
I got a new veggie cookbook a couple of weeks ago, and have just started making some of the ones I’ve picked out. This one is really filling,… Read More »
One pot mushroom, aubergine and butternut squash curry (vegan)
So for this recipe based on this I made a couple of large-ish changes, mainly replacing the potatoes with butternut squash, and specifying tikka curry paste (but if you… Read More »
Mini falafel burger pittas. All of the vegan.
For those who want something a bit more substantial than the vegan soup I recently posted for lunch type vegan noms, this is a brilliant option, super tasty,… Read More »