So this is basically a recipe for spicy refried bean pizza. File under Comfort Food. This … Molletes!Read more
cheap
Butternut Squash and Chickpea Curry
Aaaaaah, it’s been bloody AGES since my … Butternut Squash and Chickpea CurryRead more
Easy and cheap(ish) Leek and Nutmeg Pie
So, this is a guest post from the brilliant Hilary Foster (yes, I’m biased) – my … Easy and cheap(ish) Leek and Nutmeg PieRead more
Green bean, chickpea and fresh tomato minestrone.
I always thought minestrone was a meat-y taste, and I didn’t have much hope for a … Green bean, chickpea and fresh tomato minestrone.Read more
Cauliflower and Leek Risotto
ECONOMY DRIVE TIME. So a month into freelancing and it turns out unpredictable money is SCARY. … Cauliflower and Leek RisottoRead more
Sweet potato and spinach dhal
This is the first dhal that I’m properly proud of, just that right mix of bite … Sweet potato and spinach dhalRead more
Gardener’s pie. Made with real gardeners.
Does not contain gardeners. Contains gardened things. It’s basically Shepherd’s pie but without the meat. And … Gardener’s pie. Made with real gardeners.Read more
‘mumbai potato wraps’
I was looking for an alternative ‘make in one batch and lunch on throughout the week’ … ‘mumbai potato wraps’Read more
Vegan Lancashire Hotpot
So I’m pretty much ready for Autumn, now. The blackberries are trying so hard to come out … Vegan Lancashire HotpotRead more