OK, you need this recipe in your life. Unless you’re a) vegan, or b) averse to … Aubergine and goats cheese bakeRead more
parmesan
‘Can it be that simple’ Fettuccine with Cream & Parmesan
A really, really simple pasta dish from my usual pasta book – tweaked and added to. … ‘Can it be that simple’ Fettuccine with Cream & ParmesanRead more
Hannah’s heavily reworked mushroom moussaka.
I’ve spent 3 days reworking this to satisfaction. Based on the Ultimate Vegetarian Cookbook which included … Hannah’s heavily reworked mushroom moussaka.Read more
Pasta with ‘green’ vegetable ‘sauce’
Another favourite from the Pasta Cooking book from the remaindered bookshop…it’s called a sauce, but the … Pasta with ‘green’ vegetable ‘sauce’Read more
Italian Vegetable Soup
You may have noticed I’m a big fan of soup. When cooking for one they’re an … Italian Vegetable SoupRead more
Courgette, Lemon & Parmesan Linguine with Rocket
This is a combination of two lemony-parmesan-linguine recipes that we have kicking around in the recipes … Courgette, Lemon & Parmesan Linguine with RocketRead more
Leek and Broccoli Bake, *almost* vegan (leave off the cheese if you want that).
The Bumper Vegetarian Cookbook strikes again! Proper hearty but also super healthy and easy bake, here. … Leek and Broccoli Bake, *almost* vegan (leave off the cheese if you want that).Read more
Decidedly un-vegan Asparagus Risotto
I’ve been hovering around the ‘vegan’ section of my new recipes recently, but today felt like … Decidedly un-vegan Asparagus RisottoRead more
FOOD. Mushroom Risotto
I can’t remember where I got this recipe from. Probably my little book of 100 veggie … FOOD. Mushroom RisottoRead more