Category:  vegan

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‘mumbai potato wraps’

In cheap, Indian or SE Asian, lunches, mains, meals with mates, quick food, vegan On August 13, 2012 0 Comments

I was looking for an alternative ‘make in one batch and lunch on throughout the week’ to the soups that I always do, and came across this on… Read More »

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Vegan Lancashire Hotpot

In British classics, cheap, comfort food, mains, meals with mates, vegan On August 6, 2012 0 Comments

So I’m pretty much ready for Autumn, now. The blackberries are trying┬áso hard to come out (I am waiting to pounce for a big batch of cheaper than… Read More »

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‘Mazing Mushroom Soup

In British classics, comfort food, lunches, mains, soup, vegan On August 6, 2012 0 Comments

This is not a cheap recipe. Please do not make a cheap version of this recipe. Please go out and invest in one of the tastiest soups EVER… Read More »

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15 minute cauliflower curry

In cheap, comfort food, Indian or SE Asian, mains, meals with mates, quick food, vegan On August 5, 2012 0 Comments

Sometimes ‘cheap’ and ‘quick’ is tied joint first with ‘tasty’ and ‘healthy’ on your list of priorities. Especially if you have things like a family, or a ‘career’… Read More »

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Mushroom spelt barley ‘risotto’

In cheap, Italian, mains, vegan On July 28, 2012 1 Comment

Technically this isn’t risotto, because it’s not made with risotto rice (arborio, in fact), but HF Whittingstall uses the word ‘speltotto’ or something which is a portmanteau that… Read More »

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Pea & Parsley Soup

In British classics, cheap, comfort food, lunches, quick food, soup, vegan On July 22, 2012 0 Comments

Sometimes you don’t need lots of stuff in your food. Sometimes a certain food tastes so good you can devote a whole soup to it. Such a vegetable… Read More »

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Curried Parsnip and Apple Soup

In British classics, comfort food, Indian or SE Asian, lunches, soup, vegan On July 16, 2012 0 Comments

OK, I’m not sure if ‘adding balti paste’ counts as ‘currying’ something, but the original recipe described this as ‘spicy’, which I definitely don’t think it is. Warming,… Read More »

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Moroccan aubergine and chickpea stew with raisins. RAISINS ARE ACE.

In comfort food, mains, meals with mates, Southern Europe (Greece - Morocco), vegan On July 9, 2012 0 Comments

So, like pretty much everything in Rose Elliot’s New Complete Vegetarian, this recipe is cheap, easy as anything, and stupidly hearty/filling. So much so (and so healthy, too,… Read More »

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Courgette onion and pine nut quinoa

In lunches, mains, quick food, The Americas, vegan On July 9, 2012 0 Comments

This is one of the River Cottage Veg Every Day recipes I recently typed up into my recipe app. A simple one, cheap if you have pine nuts… Read More »