Category:  British classics

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Walnut, Broccoli and Ricotta Spaghetti.

In British classics, comfort food, Italian, mains, meals with mates, quick food On July 22, 2013 0 Comments

Things that always go well together: olive oil, garlic, parsley and lemon zest. Add in some good greens and healthy nut fats, along with some wholegrain pasta and… Read More »

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Minted Spring Vegetables

In British classics, Italian, mains, meals with mates, quick food On June 23, 2013 0 Comments

Yeah, I know, it’s been AGES since I posted here. Alex has been keeping up his end of posting admirably in my absence. I’m suffering from the London… Read More »

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Sausage and Lentil sort-of casserole

In British classics, comfort food, mains, meals with mates On December 9, 2012 0 Comments

I rarely use meat substitutes in cooking. When I do it’s usually veggie rashers and sausages.  You’ll know what your favourite sort are; these are Cauldron herby ones…. Read More »

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Easy and cheap(ish) Leek and Nutmeg Pie

In British classics, cheap, comfort food, mains, meals with mates On November 12, 2012 0 Comments

So, this is a guest post from the brilliant Hilary Foster (yes, I’m biased) – my only contribution to this was to eat it. Which I did extremely… Read More »

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Gardener’s pie. Made with real gardeners.

In British classics, cheap, comfort food, mains, meals with mates, vegan On October 6, 2012 1 Comment

Does not contain gardeners. Contains gardened things. It’s basically Shepherd’s pie but without the meat. And tasty. Add the lentils in for a bit of bite and protein,… Read More »

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Vegan Lancashire Hotpot

In British classics, cheap, comfort food, mains, meals with mates, vegan On August 6, 2012 0 Comments

So I’m pretty much ready for Autumn, now. The blackberries are trying so hard to come out (I am waiting to pounce for a big batch of cheaper than… Read More »

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‘Mazing Mushroom Soup

In British classics, comfort food, lunches, mains, soup, vegan On August 6, 2012 0 Comments

This is not a cheap recipe. Please do not make a cheap version of this recipe. Please go out and invest in one of the tastiest soups EVER… Read More »

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Pea & Parsley Soup

In British classics, cheap, comfort food, lunches, quick food, soup, vegan On July 22, 2012 0 Comments

Sometimes you don’t need lots of stuff in your food. Sometimes a certain food tastes so good you can devote a whole soup to it. Such a vegetable… Read More »

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Curried Parsnip and Apple Soup

In British classics, comfort food, Indian or SE Asian, lunches, soup, vegan On July 16, 2012 0 Comments

OK, I’m not sure if ‘adding balti paste’ counts as ‘currying’ something, but the original recipe described this as ‘spicy’, which I definitely don’t think it is. Warming,… Read More »