Tagged:  stock

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Homemade stock mix (bouillon)

In British classics, cheap, jams & preserves, vegan On April 15, 2012 3 Comments

So, like most people who do a lot of homemade cooking, I use an awful amount of stock. Risotto, curries, couscous, that kind of thing, I’m basically buying… Read More »

FOOD. Mushroom Risotto

FOOD. Mushroom Risotto

In comfort food, Italian, mains, meals with mates On September 19, 2011 0 Comments

I can’t remember where I got this recipe from. Probably my little book of 100 veggie dishes. And since @alexanderkelly’s pea risotto entrance to the blog, I kinda… Read More »