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porcini

Mushroom spelt barley ‘risotto’
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  • Italian
  • mains
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Mushroom spelt barley ‘risotto’

Technically this isn’t risotto, because it’s not made with risotto rice (arborio, in fact), but HF … Mushroom spelt barley ‘risotto’Read more

by hannahnicklin•July 28, 2012July 28, 2012•1
Red wine and brandy mushrooms with green beans and polenta…
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  • British classics
  • mains
  • meals with mates
  • quick food
  • The Americas
  • vegan

Red wine and brandy mushrooms with green beans and polenta…

I’m a bit of a fan of mushrooms. And wine. And I’ve recently discovered that a … Red wine and brandy mushrooms with green beans and polenta…Read more

by hannahnicklin•June 25, 2012•0
Mixed mushroom, cranberry and hazlenut quinoa
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  • Southern Europe (Greece - Morocco)
  • vegan

Mixed mushroom, cranberry and hazlenut quinoa

So this was, strictly speaking, a little more work of a lunch than I had time … Mixed mushroom, cranberry and hazlenut quinoaRead more

by hannahnicklin•June 6, 2012September 2, 2012•0

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  • meal kind
    • breakfast
    • lunches
    • mains
    • sides
    • soup
    • dessert
    • salads
    • meals with mates
    • cheap
  • origin of food
    • British classics
    • Chinese or eastern
    • Christmas
    • French
    • Indian or SE Asian
    • Italian
    • Mainland European (Germany, Eastern Europe, etc.)
    • mexican
    • Southern Europe (Greece – Morocco)
    • The Americas
  • quick food
  • comfort food
  • baking
  • jams & preserves
  • vegan